W. Ross Macdonald School Library

Eats! / (Record no. 6748)

MARC details
000 -LEADER
fixed length control field 01328nam a22003138a 4500
001 - CONTROL NUMBER
control field 000030361271
003 - CONTROL NUMBER IDENTIFIER
control field CaOOAMICUS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20161026084420.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 040614s2004 onc 000 0 eng
016 ## - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 20049036858
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1897096127
040 ## - CATALOGING SOURCE
Original cataloging agency CaOONL
Language of cataloging eng
Transcribing agency CaOONL
055 #3 - CLASSIFICATION NUMBERS ASSIGNED IN CANADA
Classification number PE1117
Item number B6615 2004
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3 BOO
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Booth, David.
9 (RLIN) 4292
245 10 - TITLE STATEMENT
Title Eats! /
Statement of responsibility, etc David Booth.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Oakville, Ont. :
Name of publisher, distributor, etc Rubicon Pub.,
Date of publication, distribution, etc 2004.
300 ## - PHYSICAL DESCRIPTION
Extent 48 p. :
Other physical details ill. (chiefly col.), ports. (chiefly col.) ;
Dimensions 31 cm.
490 1# - SERIES STATEMENT
Series statement Boldprint
500 ## - GENERAL NOTE
General note Determining Importance
500 ## - GENERAL NOTE
General note A reader in the style of a magazine for struggling or reluctant readers.<br/>
520 ## - SUMMARY, ETC.
Summary, etc "You'll be saying, I'm so huuuuuungry! after reading this book! Eats is all about yummy treats and delicious foods from around the world. Find out how bubble gum is made, learn how to make ice cream at home, and meet a professional speed eater in this book jam-packed with songs, poetry, articles, jokes, and more! Would you like fries with that?" --publisher
521 ## - TARGET AUDIENCE NOTE
Target audience note Grade 4
521 ## - TARGET AUDIENCE NOTE
Target audience note Guided reading: U
Source BCE/LP
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food habits
9 (RLIN) 3383
Form subdivision Juvenile literature.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision History
9 (RLIN) 3382
Form subdivision Juvenile literature.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
9 (RLIN) 3381
Form subdivision Juvenile literature.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Print
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Full call number Barcode Date last seen Copy number Price effective from Koha item type
          Non-fiction W. Ross Macdonald School Library W. Ross Macdonald School Library Leveled Reading Shelf A-Z 05/22/2013 641.3 BOO 2013-2387 05/22/2013 Copy: 1 05/22/2013 Print